Oil & Vinegar Dressing

Oil & Vinegar Dressing

This dressing is quite flavorful and not just for your salads. I enjoy marinating cucumbers in it, pouring it over freshly sliced tomatoes and mozzarella, dipping fresh veggies in it, and more!

 Ingredients:

• 1 Cup Extra Virgin Olive Oil or Avocado Oil
• 1 Cup Balsamic Vinegar
• 1 Tablespoon Basil
• 1 Tablespoon Oregano
• 4 Garlic Cloves (Chopped)
• 1/2 Tablespoon Minced Onion
• 1/2 Teaspoon Salt
• 1/2 Teaspoon Fresh Cracked Pepper

Directions:

Put all ingredients in a jar (I use a mason jar) and mix well. Allow it to sit in the refrigerator for 12 to 24 hours so the flavors all blend together. Be sure to mix the dressing well again, prior to each use.

Oil & Vinegar Dressing

Enjoy!

-C